Chinatown

So a few days after Christmas my dad, by buddy Chef Jim and I went into Chinatown with the goal of eating. We reached our goal.

We found some on the street parking, but needed quarters for the meter so I went into Mei Sum bakery and got some change...as well as a sweet bean bun and a barbecue pork bun (pictured)

We then went to China Pearl and ate dim sum. I think we tried fifteen different items and almost all of them were very good. We were there at a good time because the restaurant was almost full and the food on the carts that we were served from was all hot and fresh. While there Jim was kind enough to treat us all to a round of waters, which was nice.

After walking around a bit and doing some shopping at C Mart on Washington st. (when we found out that it was the year of the cat) We decided to get some pastries...they were terrible. I dont know what we were thinking geting some strawberry cake and chocolate cake thing at an Asian bakery...our bad.

To make ourselves better we went to East Ocean City and had Fried Squid with Spicy Salt, Spicy Salted Spare Ribs, and King Tou Spare Ribs (basicaly the salted ones with an asian type barbecue sauce on them). It was all awesome and we were wicked full now so we decided to go home